Tag Archives: summer

Plot 6 in 2020

plot 6, forest park community garden, forest park, community gardenI am a little scared to talk about Plot 6 today because we’ve had torrential rains this weekend and there’s a ton of flooding around town…I can only imagine what our plot looks like right now. Certainly any seeds we planted on Friday have not stayed in their tidy rows! This is the “before” picture. We were surprised to find that we didn’t have many weeds creeping in. Other plots, as you can see in the background, are COVERED…ugh. We pulled weeds and then topped off our plot with some fresh compost before we planted. So far we have:

  • rosemary
  • lavender
  • Black Krim tomato
  • 2 Brandywines
  • Mortgage Lifter tomato

And we planted seeds for:

  • parsley
  • chives
  • mizuna (Japanese mustard greens)
  • onions
  • nasturtium
  • zinnias

We still need to plant:

  • edamame
  • basil
  • another tomato (I said four was plenty but I lied…)

I thought I had some back-up edamame and basil seeds but it looks like we need to go shopping for some which is easier said than done right now. I wish I’d ordered some seeds online before this whole thing started. Sigh. So many lessons learned for the next pandemic.

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The Last Plot 6 Post of the Decade

This is it…the final Plot 6 post of the decade…

Our plot went out with a whimper this year…what is it about September that makes me lose interest in gardening? Well, this year, I think it was because we had kind of a mediocre tomato harvest (and you know I’m really just all about the tomatoes.) Plus, job searching and starting took up a lot of my free time. Anyway…we let the garden die……but not before we harvested a nice little batch of teeny carrots. These guys made it through several freezes and the first couple of snows, so I was just glad to have something to pick! The carrots are designed to be sort of stumpy, but I think maybe these are small for even the stumpy size. They’re pretty tasty though! I planted them among the tomatoes and then never thinned them as directed, so that could explain things. Here’s our plot all put to bed for the season. See you next spring, buddy!

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James & Presley’s Avocado Birthday Bash

This weekend we hosted a little joint birthday party for Presley and our friend James. They share a birthday week. I found an avocado dress on Amazon and avocados were “on trend” this summer at Paper Source, so we decided that was a perfect theme. Presley took to wearing the dress pretty well, but we didn’t leave it on her more than fifteen minutes, as I think dressing her up is cute but I also don’t believe in torture. Naoto made an avocado corn salad and Korean beef tacos. Karen made bruschetta and a key lime pie. I made yuzu sidecars. I borrowed the giant hanging avocado decorations from the Paper Source window and used a kit to make little avocado place cards.Naoto’s was my favorite…Presley’s too…Presley ate rotisserie chicken for her birthday meal since she’s not a fan of tacos and corn salad.She is, however, a fan of her new avocado catnip toy from James. I keep finding it in different places when I wake up in the morning.

It was a fun night. We haven’t really been hosting very much this year, and I kind of missed it. Maybe we’ll have a few more opportunities to have people over this fall.

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The Garden is Still Growing

I haven’t been to the garden as much as I’d like lately. Naoto has been running down to harvest tomatoes and basil and herbs on an as-needed basis, but yesterday, we were both home and free to go together. As usual, our plot is a jungle of tomato vines, but this year, it’s also a jungle of overgrown herbs and nasturtium! Look at that nasturtium!! I just can’t believe how the plant took off. It seemed like it wasn’t going to do much but now it’s huge and it has lots of flowers inside the big poof a leaves. I just found a recipe for nasturtium pesto, so I think we might experiment with that soon…which is good timing because our basil is done. Some of our tomatoes were slow to produce this summer thanks to the white fly infestation that plagued the garden. But we’ve gotten a decent harvest from our Juliet and a few other heirlooms. We haven’t been overloaded with tomatoes like we have in the past, but it’s definitely enough for us to feel good about plot 6 this summer. I picked a bunch of zinnias, nasturtiums, and marigolds to make a little bouquet for my desk. The zinnias are as tall as me and still going strong. And in other happy garden news, my tiny carrots are coming in! I planted them kind of late in the spring and they were quickly overshadowed by the tomato plants, so I didn’t have very much hope for a harvest, but I think it’s going to be decent! I’m not quite ready to pick them all, but I wanted to do a little test. This variety is supposed to be only 2-3 inches big. We’ve never had luck with root vegetables, so I decided to try a tiny kind and I think it worked!

How is your garden growing? Any other ideas for my nasturtium bounty?

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Please Hold…

I’m having a hard time staying on task lately. I think my brain shut off this week after Garage Galleries. Hopefully I can get back on track this weekend and have some posts ready next week. Do you have any plans for the holiday (in the US) weekend? We have no plans! It’s very exciting. Right now, Naoto is at a brewery tour with some work friends, so Presley and I have the apartment to ourselves. I’ve repotted my fall mums and a new spider plant and I feel like I’ve accomplished more in an hour than I did all last week. I’m going to try to take some fresh photos of my cards for my website and finish cleaning up around here. Things are out of hand since I decided to clean out a closet AND prepare for Garage Galleries in the same week. Big mistake.

Anyway, I hope you have a good weekend!

P.S. I know Bitmoji are passé but Naoto and I really love using them when we text each other and this one was very on point for my non-productive week.

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Mid-Summer Update from Plot 6

 

We had a stretch of very hot and humid days a couple of weeks ago, making gardening a dreadful chore. Thankfully it rained a lot during that time, so the garden was on autopilot for a couple days.The good news is the rain washed off some of our white flies. The bad news is some of our early Black Krims split due to the uneven watering they received during the huge rains. So, no tomatoes yet, sadly.Naoto is really excited about the edamame growth. The edamame has gotten really tall and there are beans on them! I’m excited because I finally have a nasturtium flower among all the leaves. (You can see the orange flower peeking out on the left.) My lavender is still not blooming so I transplanted it last week. I think it was being shaded by my wayward zinnias. (I planted the zinnias in the center of the garden but the seeds moved during the big rains this spring.)

Our dill is huge and I need to look up some recipes to use a bunch of it. We’ve harvested so much parsley and basil already. It’s pesto city around here!

And the chamomile is growing like crazy but I missed harvesting the first bloom so hopefully another will come soon. I want to dry it and use it in a cocktail recipe and maybe some tea (though chamomile tea isn’t my favorite. I am a black tea or bust kind of gal!)

I cut some zinnias from the plantings around the garden. They’re “cut and come again” so hopefully people will help themselves as I did and we will have some continuous blooms around the garden, for ourselves and for the bees and butterflies. Zinnias make me so happy! They’re all so different and colorful and carefree (which is the opposite of how I feel today after dealing with my iPhone and photo storage all day…the good news is, my phone is busy uploading pictures so I have no reason not to finish my last book of the month tonight!)

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Upcoming Summer Art Shows

August is almost here and I am breaking out the tent for some outdoor art shows! I’ll be back at Art Dans La Rue on Tuesday, August 6 from 2-9pm. I’ll be sharing a tent with my friend Alicia from Spotted Kettle Studio and we’re calling ourselves The Mail Truck because we want to buy a mail truck and sell cards on the go…but we need a truck first. (Seriously, if you know anyone with a spare mail truck…)

Last year it poured during Art Dans La Rue so hopefully this year the weather is better. In spite of the rain, it was one of my favorite shows last summer. Beignets and French wine and a poodle parade…what’s not to love? And at the end of the month, I’m returning to Garage Galleries here in Forest Park. Another favorite, we’ll be back in a Forest Park garage with other artists showing (and selling) our work. It’s such a great local event for Forest Park and I just love how casual it is. I haven’t heard where I’ll be placed yet, but I’m looking forward to meeting more new-to-me artists and neighbors in Forest Park.

As always, I update my Upcoming Shows page as I schedule them. I have two in September then I’m done until November unless something changes. I’m always looking for new shows to add to my list so if you know of anything (especially in Chicagoland or the Midwest,) I’d love to hear!

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A Dispatch from the Forest Park Community Garden

Sorry for the radio silence this week. For the past couple of weeks we’ve been preparing the Forest Park Community Garden for the Forest Park Historical Society’s Home & Garden Walk. It’s the first year we’ve been featured on the walk and well, we had a lot of work to do! The garden usually looks fine, but we wanted to get some plantings done and clean some stuff up before we had official garden walk visitors. Some people in Forest Park don’t even know we have a community garden, so we wanted to be on the walk to raise awareness, increase our visibility, and hopefully get some new gardeners and people who want to be involved with the garden. The garden is officially ten years old in 2019 so there’s definitely some areas to refresh and improve, but money and man hours are always our challenge. We’ve been slowly rebuilding older plots and trying to repair things as needed. But July is really a great time to feature the garden because things are growing like crazy and most of our 55 plots are looking good! It was fun to show visitors what people are growing and how each gardener organizes his plot. These pictures were taken on Tuesday while I was doing some chores at the garden, but on Sunday it was sunny and hot. A few of us spent the day at the garden to host the tours and, even though we spent most of the day under a tent, I got a little sunburn. It’s been so hot here, and it’s supposed to be near 100 the rest of the week…thankfully it rained a ton today because the plants were starting to get dry and sad. This little future swallowtail is living in my dill right now. He’s a welcome visitor. So far this summer, we have harvested a ton of basil (pictured at the top) and some dill and parsley. (As always, I’m kicking us for not growing more spring vegetables but it was such a weird spring!) Our tomatoes are battling white flies again, but we have a few on the vine, so hopefully we’ll have a harvest soon. Naoto’s edamame is growing like crazy and our chamomile and carrots are doing just fine. It’s always an adventure in Plot 6 and around the garden!

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Hasegawa Tanabata 2019

Hasegawa Tanabata was a low-key affair this year. We didn’t invite any guests and I didn’t decorate (gasp!) but it was such an amazing summer night for enjoying a light meal on the lanai. And of course Naoto is my favorite “guest” anyway! We had a busy day at the community garden so it all kind of fell together at the last minute, thanks to some Tensuke Market sushi and some easy Japanese recipes. I thought Naoto was going to get a sushi tray, but he really held back at the sushi counter, only bringing home two rolls and six pieces of sushi. (For the record, this is barely enough sushi for HIM!) Thankfully we had other things on the menu…Japanese potato salad and ham & egg salad sandwiches. We were going to make somen, but we ended up feeling full with what we had and some Japanese snacks.I made yuzu cocktails and they were so good, I think we need to share the recipe. We bought this yuzu liqueur at Mitsuwa a few weeks ago and we really like it! It’s good on its own and with soda water and it worked really nicely in the yuzu cocktail, too. The rest of the night, we shared some sparkling wine.It was so unseasonably chilly, we both ended up in jackets but no regrets at all…it was perfect…maybe not blog post perfect, but perfect for us. 🙂

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The Lanai, 2019

Hello from freezing Forest Park! It has been so cold! This weekend it got down to the low 50s and, while it’s great sleeping weather, it’s not great weather for sitting outside. It’s also been rainy, so at least my plants are happy and everything is still alive as of this week. Our lanai furniture set-up is the same as last year, but we have lots of different flowers and I decided not to make any rainbows this year. It didn’t translate well from the sidewalk below, anyway. Oh, and last summer, Naoto painted the floor so it’s a steel grey now instead of that weird pale green. We really like it. We’ve barely been able to have dinner outside because of the cold weather, but we’ve enjoyed plenty of mornings out there reading in the sunshine and cool breeze.

I got this fantastic almost-neon begonia at Empowering Gardens and it’s so bright and full, it even pops from the street below.

Last year, I mentioned that I can never find good yellow and orange flowers. This year, I have plenty of orange and orangey-red flowers, but still no yellow. I’d love to add some yellow in with those bright pink petunias. Hopefully I can find something good while I’m out later today.

We also have some climbers and radish sprouts growing from seed and I transplanted some mint from the community garden, so hopefully we’ll have enough mint for cocktails soon since it tends to spread like wildfire…

That’s all from the 2019 lanai…it’s supposed to warm up eventually so I’m looking forward to spending some days and evenings outside. Naoto and I are already planning our Tanabata celebration in a few weeks and I’m sure it will be blazing hot by then!

 

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