Chartreuse has been on my must-try list since last year when I started seeing it in so many classic cocktail recipes (cocktail recipe research has become a part of my bedtime reading routine). The problem is, a bottle of Chartreuse is big and pricey…we didn’t want to risk buying it and then hating it. And, the bars we frequent don’t serve such sophistication. But when we were at Fitzgerald’s, Naoto surprised me with a cocktail–The Last Word. It was a pretty shade of green, very herbal, tart and delicious…needless to say, I’ve been talking about making one at home ever since.
I figured Naoto would buy me a bottle of Chartreuse for my birthday, but instead he brought a bottle home on Sunday (along with Luxardo Maraschino Liqueur). He doesn’t like the taste of Chartreuse (crazy man!) so he encouraged me to mix one up for myself in spite of the fact that he cannot drink for awhile.
The Last Word is easy to remember…equal parts of four tasty ingredients, shake and pour…
The Last Word
3/4oz gin (I just used a basic gin, but I’m interested to try this out with one of our more juniper-y gins.)
3/4oz Maraschino Liqueur
3/4oz freshly squeezed lime juice
Fill cocktail shaker with ice, add ingredients, shake until your hand freezes off, strain into a cocktail glass and enjoy on a cold Monday night (while your husband drinks a cup of soup).