The Winter Olympics are here! We haven’t missed hosting an Olympics party since London (though I didn’t blog about last summer’s outdoor affair) so we are back at it again on Friday for the Opening Ceremonies. We ordering Chinese food and it wouldn’t be a party without a signature cocktail!
I wanted our drink to be gold and glittery so I ordered edible cocktail glitter from Brew Glitter. (It’s a shockingly tiny jar for $10, but a little goes a long way! Each jar is supposed to provide enough glitter for 20+ cocktails.)
It’s very hard to capture the glitteriness in a photograph, but I promise, in person it’s gorgeous!
Going for Gold
2oz gin
0.5oz dry curaçao or triple sec
0.5oz fresh lemon juice
tiny pinch of cocktail glitter
Add everything to a cocktail shaker filled with ice. Shake until chilled. Strain into a coupe and enjoy while watching the Parade of Nations or bobsledding.
kimberly ah 