Monthly Archives: July 2012

mojito mint

Last week, my bookclub friend Peggy brought me some mojito mint from her garden. My mint is still painfully small, and the grocery store mint was pale and wilty, so this was a welcome treat for a summer drink. On Friday night, I decided to make myself a cocktail. We were out of rum, and I was anxious to try Broker’s gin, so I decided to whip up a gin mojito.

Gin Mojito (or Muddled Mint Gin Fizz)

10 mint leaves

4 lime wedges

1/2oz simple syrup

2oz gin

club soda

In your cocktail glass, muddle mint leaves and 1 lime wedge. Add the rest of the lime and continue to muddle until most of the juice is extracted from the limes. Add ice, simple syrup and gin. Stir. Top with club soda and stir again. Garnish with a lime wedge and mint leaf. I wish I could say I enjoyed this one on the balcony, but instead I was working on volunteer stuff. It was delicious though…I sometimes find it hard to mess with a classic, but in this drink, gin works!

 

***update: this drink is almost a Mint Gin Fizz, which has almost the same amounts of the ingredients, except you leave the mint leaves un-muddled…

Other than making mint & gin based cocktails, this is what I’ve been doing during the last few days of silence:

It’s time once again for another Honor Flight and my dining room has been transformed into the mail room again. Thanks to Peggy’s help, mail for 93 veterans is all packed up ready to go at 3:15 tomorrow morning! I’m going to try to get a good night’s sleep this time!

home is a 1970s apartment | the kitchen

This was the kitchen on the day I fell in love with the apartment. I can’t tell you what I loved most: the wallpapered ceiling or the light fixtures. Or the old stove and cancer-inducing microwave. Or the dirty tile floor. Because it was an eat-in kitchen, it was pretty closed off from the rest of the apartment, and it was dark.

But, thanks to checking out a more expensive, but remodeled, unit in the building, I had a vision. The first order of business was to knock out the wall between the kitchen and living room. We thought opening up the kitchen into the spacious living room would bring more light into the kitchen and help the apartment feel more modern. So, on a recommendation, we hired Handy Vito to do the work.

While Handy Vito was cutting out a wall, I was at Sears getting a super deal on a new fridge, dishwasher and stove. Once that was all done, we lived with our shiny new appliances in our dingy old kitchen while we plotted out the rest of the kitchen plan. I love this picture of Naoto & Presley searching for her missing toy…but it also shows you the beautiful 1970s tile I was itching to cover.

We decided to go with an Ikea kitchen. Our cabinets were not horrible, but the counter top was icky and the back splash was outdated (and beige). We considered painting the cabinets white and getting a new counter top and floors and back splash and calling it a day, but we figured if we were going to do all of that, what’s a few cabinets? Plus, the old cabinets lacked modern conveniences: it was hard to get things from the lower cabinets and the drawers would fall out if you pulled them too much.

Naoto & my dad were in charge of demolition.

We sold the cabinets on Craigslist…some apartment in the city is rocking those 1970s bad boys!

The Ikea kitchen arrived and sat in our spare room while my dad & I worked on the floor. Presley was hired as inspector.

We had to level the floor because the concrete had settled over the years. We chose vinyl flooring for cleaning ease and kitty-friendliness (Presley enjoys spilling her water and tipping over the bowl. Wood and cork were not options.) It’s not my favorite part of our home, but it works in the room, and we chose the hippest of vinyl options. (I am choosing to gloss over the fact that finding grey-based vinyl flooring was practically impossible in the sea of beige out there.)

Leveling the floor was a huge, stressful, hilarious adventure. We had to mix several bags of self-leveling concrete. And, each bag had to be mixed and dumped within a ridiculously short amount of time for the whole thing to work. We had no water in the kitchen, so I had to run back and forth from the bathroom to the kitchen with buckets of water while my dad was running a giant hand mixer, mixing the leveler and then we were rushing to pour the mixture, as it seeped closer and closer to our feet, repeating the process several times over–the whole time I was just hoping and praying that the mixture wouldn’t overrun onto the pretty new wood floors surrounding the kitchen.

This is what it looked like while it was setting.

Once the floor was dry and we could walk on it, my dad worked on some electrical stuff and Presley was promoted to foreman.

My dad laid the floor while I was gone to work. And then we painted. Three times. Because I couldn’t decide. These were the first two options. And let me tell you, they look much prettier in this picture than they did on the real walls…both read like a preschooler’s playroom. I ended up settling on a pretty pale blue grey.

Presley slept on the dishwasher for two weeks while it sat in the living room (when she wasn’t supervising the work).

The Ikea guys arrived and magically turned that stack of boxes into a real kitchen. It took a day and a half.

Presley supervised.

Several days later, our counter top arrived, then my dad attached the faucet & hooked up the dishwasher. The big stuff was done and we had a working kitchen again!

This is what it looks like today. Still not perfect. Still no back splash, but oh so much better!

This is the view in from the dining room. We took off the original doors and just left an open doorway.

And this is the view from the living room where we cut out the wall:

So that’s the kitchen. I have a few more pieces of art I’d like to hang and we would love a real back splash, but otherwise, we are thrilled with the results. I am a huge advocate for Ikea kitchens. It’s been almost two years and the cabinets are as good as new. Plus, because we had them install the cabinets, they did all of the in-home measurements and helped me design it for free. Their advice was hugely appreciated because my mind was boggled by all of the possibilities of cabinets and drawers offered. Totally worth it for something I love and use every day.

Thanks for making it to the end of this monster post. I think I can promise that the other rooms won’t be this long! If you have any questions, please feel free to ask in the comments!

 

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Fireworks

Naoto & I ventured out to the Forest Park fireworks show tonight. I hate crowds. Anything everyone wants to do, I would rather avoid–the only exceptions: a really good concert and fireworks. We didn’t take any chairs, we just stood in the community center parking lot (away from the little “festival”) and saw everything. I took my camera and tried to capture some of the magic.

 

Happy Birthday, America!

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Happy 4th of July

Happy Independence Day to my fellow Americans!

Pictured above is a World War II veteran who flew with Honor Flight Chicago in June. He is being thanked by a crowd of people who came to Midway Airport for the Welcome Home celebration. Photo taken from the Honor Flight website.

guest blogging

Today, you can find me over at So Dang Brilliant. It’s my first guest posting opportunity, so I went the classy route and shared a story about arm hair. I feel really honored to be guesting with some really experienced bloggers.

Thanks to Holly for asking me.

*Presley has nothing to do with this post, except for the fact that her arms are hairier than mine!

coffee talk | choosing a coffee maker

Naoto & I buy our coffees out almost every day. (I know, I know…”think of what else you could do with that money!” I hear it from people–and in my own head–all the time.) For me, it’s a perfect start to my day when I get up with Naoto and walk him to the train. We chat about our plans for the day, our plans for the evening and our night’s sleep (I tell Naoto in great detail about my nightly dreams. He doesn’t dream, so I’m sure he finds this fascinating.) We stop at Dunkin Donuts (don’t judge–their coffee is the BEST!) and I let Naoto buy our coffees and we go our separate ways. He goes to the train, I go home to Presley. Everyone at “our” Dunk knows us and our orders. (I am super particular about the amount of sugar they put in.)

But lately, I’ve been missing making coffee at home. We’ve been researching coffee makers since we got married and have been unable to find one that gets consistently good ratings. The coffee pot we own now (that giant white thing in the right background) was mine when I got my first apartment in 2000. (Yes, it’s a Philips brand–and you thought they only made televisions!) It actually makes decent coffee and the carafe really keeps the coffee hot for a long time. But it’s big and clumsy and is an eyesore on our counter. I hate getting rid of something that works perfectly well just because of looks, but it takes up so much room on the counter.

For now, I’ve given up on drip coffee makers and have gotten reacquainted with my French press. It was one of those wedding gifts that has been languishing in the cabinet for six years. We bought some coffee in Iowa (who knew Iowa had so much tastiness to offer–first gin, now coffee!) and I’ve been grinding it at home (because a coffee grinder was another wedding gift) and making a little pot of coffee for myself. It’s super strong, and super delicious. And, when I make my coffee at home, I drink it black–no cream or sugar like my Dunkin coffees. The only problems I have: first, I always want more than one pot. Our French press holds 32oz…not nearly enough tasty goodness. (One benefit of purchasing coffee outside the home: it is a good way to restrict your addiction to 20oz per day.) Second, the pot doesn’t stay piping hot. And third, it’s really not enough for a crowd (It’s hard to share when there’s only 32 ounces!) For now, the French press is the best option, but I’m keeping my eyes open for something better.

How do you make your coffee?

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